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Planned and unplanned maintenance issues in an efficient and timely manner. Maintain hotel buildings, machinery and equipment through carrying out.
Key tasks SPECIFIC REQUIREMENTS - 5 yrs Experience in the Maintenance/Engineering Field - Management Level Experience preferred but not essential - Staff ...
Auckland City, AucklandWe are currently looking for a Landscape Maintenance team member. As we are one of the countries leading commercial property ...
Key tasks -Selling event spaces and accommodation, along with building relationships with potential clients -Welcoming guests for on-site famils -'Closing ...
Key tasks Managing the shift and all team members to ensure productivity and guest experiences are maximised Oversee both Food & Beverage and Front Office ...
Key tasks Part Time (Minimum 32 hours) May be required to assist with Duty Manager shifts where you will be responsible for the hotel in absence of the ...
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Auckland City, AucklandWe are looking for a hammer hand/maintenance worker to join our busy young JDK team. Duties will include, but are not limited ...
Key tasks Full Time - 40 hours per week At least one years experience in 5 star hotels or kitchen operations. Ability to work on a rotating roster ...
Key tasks PERSONALITY AND SKILLS * Work alongside our chefs and stewards to ensure that the highest of standards are maintained according to recipes * ...
Key tasks POSITION OVERVIEW Demonstrate a commitment to total customer satisfaction through provision of professional drinks service (bar and table). ...
Key tasks Main Purpose of the Job To ensure that food standards, preparation, presentation and cooking techniques are carried out according to established ...
Key tasks Part Time (Minimum 32 hours) Shifts from 11pm Ability to work on a rotating shift Ability to work under pressure Main Purpose of the Job Be ...
Key tasks Reporting to the Hotel Manager and working closely with the Head Chef, you will be responsible for the professional and cost effective running of ...
Key tasks PERSONALITY AND SKILLS * Work alongside our chefs and stewards to ensure that the highest of standards are maintained according to recipes * ...
Key tasks You contribute to the restaurant service and the quality of production by managing you own section. You work autonomously to prepare dishes ...